Eye Muscle

Captivating marble-like marbling, rich and savory flavor, tender and springy texture

Product Features
Also known as “eye of round,” the eye muscle connects to the top sirloin cap at one end and the strip loin at the other, resembling an eye in shape. It features marbling that resembles a beautiful marble pattern, with fat interlaced throughout. Rich in essential fatty acids, eye muscle offers a sweet, juicy, and tender eating experience, never dry or tough.

Product Characteristics
This cut boasts a tender texture and rich marbling. During cooking, the fat renders, infusing the meat with a buttery flavor. The result is a sweet, juicy, and flavorful experience. It’s perfect for pan-frying, stir-frying, or grilling.

Contact Person : Nancy ZHOU
Contact Phone : +852 5517 7519